• Home
  • About Us
  • Our Products
  • Our Producers
  • How To Order
    • Terms & Conditions of Supply
    • Obtaining an account
    • Ordering from the Website
    • Request a Product Catalogue
  • News
  • Contacts

 

  • What's New?

Search Foodies

Login to my Account

  • Aclara Coconut Products
  • Adelaide Hills
  • Amazonia Acai
  • Aunty Joans
  • Barossa Fine Foods Schulz
  • Bird in Hand
  • Bitton
  • Blue Cow Cheese Company
  • Booza
  • Boscastle Pies
  • Britt's Organic Bakery
  • By Eleni
  • Byron Bay Cookie Co.
  • Carman's
  • Chef Sonia & You
  • Chocky Road
  • DanDaragan Estate
  • Divine Dairy
  • Dolci Rinaldi
  • Emma & Toms
  • Emmaline's Country Kitchen
  • Falwasser
  • Fresh Fodder
  • Grampians Pure Yoghurt
  • Grandvewe Cheeses
  • Hank's Jams
  • Health Attack
  • Hog Bay Apiary
  • Homemade Fine Foods
  • Honeycup
  • James Road
  • Kapai Puku
  • Limar Nougat
  • Maggie Beer
  • Malaya
  • Mini Cones
  • Moo Premium Foods
  • Morpeth Sourdough
  • Mures
  • Ornella Pasta
  • Paradise Beach Purveyors
  • Pasta Riviera
  • Pepe Saya
  • Perrymans
  • Phillippa's
  • Puglia Cheese
  • Purdey's
  • Rangoon Racquet Club
  • Regimental Condiment Company
  • Smooze
  • South Australian Muesli
  • Sublime Gelato
  • Sunsalt
  • Tar10
  • Taylor & Colledge
  • Thistle Be Good
  • Three Chillies
  • Udder Delights
  • Visco
  • Wiech's
  • Willabrand
  • Yarra Valley Salmon
  • What's New?
Back
Mures Cold Smoked Cod (per kg)
Our Smoked Cod is Deep Sea Ribaldo Cod caught by our own long line boat “Kiella”. It is cold smoked using Tasmanian Oak sawdust in the traditional way.

Serving suggestion: Poached in milk with an egg on top makes a hearty breakfast. Shelf Life 21 Days

Code: MUSCOD
Supplier Name: Mures
Barcode: TBA

Availability

Available - this product is in stock and available for purchase!

  • Privacy
  • Disclaimer
  • Copyright